Publications – Peer-reviewed and Popular Press

Human Nutrition and Food Science Faculty/Academic Professionals*
Department of Family and Consumer Sciences (FCS)
University of Wyoming

2000 - present

PEER-REVIEWED

Body Weight and Health

Goldberg, D., Garrett, C.l., Van Riper, C., Warzak, W.J. Coping with Prader-Willi Syndrome. Journal of The American Dietetic Association. 102:537-542, 2002.

Liebman, M., Pelican, S., Moore, SA, Holmes, B., Wardlaw, M.K., Melcher, L.M., Liddil, A.C., Paul, L.C., Dunnagan, T., Haynes, G.W. Dietary intake, eating behavior, and physical activity-related determinants of high body mass index in rural communities in Wyoming, Montana, and Idaho. International Journal of Obesity (in press).

Calcium/Osteoporosis

Auld, G., Bock, M.A., Boushey, C., Bruhn, C., Gabel, K., Gustafson, D., Holmes, B., Misner S., Novotny, R., Peck, L., Pelican, S., Pond-Smith, D., Read, M. Perspectives on intake of calcium rich foods among Asian, Hispanic and white preadolescent and adolescent females. Journal of Nutrition Education and Behavior. 34:242-251, 2002.

Weaver, CM, Liebman, M. Biomarkers of bone health appropriate for evaluating functional foods designed to reduce risk of osteoporosis. British Journal of Nutrition. 88 (suppl. 2):S225-S232, 2002.

Liebman, M., Costa, G. Effects of calcium and magnesium on urinary oxalate excretion after oxalate loads. Journal of Urology. 163:1565-1569, 2000.

Read M., Novotny R.,Auld, G., Bock, M.A., Bruhn, C., Gabel, K., Gustafson, D., Holmes, B., Peck, L., Pelican, S., Pond-Smith, D., Wolfe F.H. Age differences in milk consumption as a snack and by eating location. Topics in Clinical Nutrition. 17(4):55-62., 2002.

Dietary Fat and Cholesterol

Broughton KS, and Wade JW. Total fat and (n-3)/(n-6) fat ratios influence eicosanoid production in mice. Journal of Nutrition. 132:88-94, 2002.

Liebman, M., Cameron, B.A**., Carson, D.K.**, Brown, D.M.**, Meyer, S.S.** Dietary fat reduction behaviors in college students: relationship to dieting status, gender and key psychosocial variables. Appetite. 36:51-56, 2001.

Rule DC, Broughton KS, Shellito SM, and Maiorano G. Comparison of muscle fatty acid profiles and cholesterol concentrations of bison, beef cattle, elk, and chicken. Journal of Animal Science. 80:1202-1211, 2002.

Iron

Wilkinson JG, Martin DT, Adams AA, Liebman M. Iron status in cyclists during high intensity interval training and recovery. International Journal of Sports Medicine (in press).

POPULAR PRESS

Asthma

Pierre C. Anti-Asthma Diet: Five mealtime strategies to help your child breath easier. Child Magazine November 2001. http://www.child.com/kids/health_nutrition/asthma_diet.jsp (Co-authored with Shane Broughton.)

*Faculty/Academic Professionals for whom publications are currently listed:

Shane Broughton, PhD, Associate Professor

Dena Goldberg, PhD, RD, Assistant Professor

Michael Liebman, PhD, Professor

Linda M. Melcher, MS, RD, Senior University Extension Educator

Suzanne Pelican, MS, RD, Associate University Extension Educator

**UW FCS Faculty in other discipline areas

Date Last Modified 11/02/2006


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